Locanda de' Medici Grosseto Menu (Updated 2026)

Welcome to Locanda de' Medici Grosseto, an exquisite dining haven nestled in the picturesque Piazza del Popolo. This charming restaurant effortlessly blends a cozy, wine cellar ambiance with a menu that celebrates authentic Italian cuisine. Customers rave about the exquisite dishes, with highlights like the tantalizing cinghiale alla cacciatore and the beloved pizza salsiccia, ensuring that every bite tells a flavorful story of tradition.

Guests have praised the friendly and attentive staff, who enhance the experience with their warmth and knowledge, offering a unique selection of Italian craft beers, beautifully paired with each dish. As you delve into your meal, the ambience—set within the gentle curves of the city's ancient tunnels—invites you to savor every moment. Reservations are recommended, especially during weekends, as Locanda de' Medici promises a culinary journey worth repeating.

The menu focuses on traditional Tuscan and Italian specialties, with an emphasis on meat dishes such as Fiorentina Di Chianina and Cinghiale Alla Cacciatora, highlighting the steakhouse influence. Price points between €30–40 suggest a mid-to-premium range, with dishes like Misto Della Locanda and Beef Tartare representing higher-end options, while simpler choices like Pappa Al Pomodoro offer budget-conscious alternatives. Starters and small plates such as Funghi Fritti are suitable for lighter meals or appetizers. The presence of Cantucci E Vin Santo indicates dessert selections designed to pair with wine, supporting wine bar offerings. Overall, the menu caters to lunch and dinner occasions focused on well-crafted meat and regional dishes.